Bringing Pure Jaggery

from Local Farms to your Table
  • Natural jaggery without impurities
  • No added chemicals and artificial colours
  • Hygienic, very sweet and dissolves quickly
  • Made using MVR closed loop technology
Our Story

Our Story

Eco Tech Agro Mills, situated in Bamungaon, Assam, is the first sugarcane processing plant of its kind. This innovative and modern technology allows us to produce jaggery from sugarcane juice without burning any of the residual biomass, thereby preventing the addition of copious amounts of CO2 to our environment.

Traditionally, jaggery is made by boiling sugarcane juice in open pans using biomass as fuel; a process that is both unhygienic, due to the open nature of the pans, and environmentally harmful, because of the CO2 released. Due to the popular belief that light coloured jaggery is pure, these small units also resort to adding artificial colours and chemicals to alter the natural colour of the jaggery.

Eco Tech Agro Mills uses the new MVR technology developed by Spray Engineering Devices Ltd, Mohali, which allows us to evaporate the water from sugarcane juice in a much more efficient way. Our MVR process uses compressed vapours to create a partial vacuum so that the sugarcane juice can be evaporated at much lower temperatures, thereby requiring much less heat. This allows us to not burn our bagasse, preventing CO2 emissions, and re-capture most of the water from the sugarcane, which is a great resource for irrigating farmer’s fields around our plant. In fact, we don’t have a boiler, a major source of pollution in most industries and our waste water is now being used in nearby paddy fields for growing rice in winter.

Our jaggery is made in a totally closed loop environment, protected from external impurities, in stainless steel containers that produce the purest product in the market today. The entire operation is in DCS system and fully automated and does not require any human intervention between the sugarcane being fed in the machinery and the packaging of the finished product. The jaggery is packed in airtight pouches in a controlled dehumidified environment.

 

Eco Tech Agro Mills promises to never use any chemicals or colour additives for artificial enhancement in taste and appearance. Thus, we bring to our customers chemical free and natural jaggery, full of nutrients and devoid of any contamination: a much awaited healthy alternative to sugar!

Sugar cane field
Natural Jaggery
Jaggery lumps in a bowl
Jaggery powder in a spoon

About Us

Lohia Group Logo

The Lohia Group is a conglomerate based in Guwahati, with business interests in Assam, Meghalaya, Tripura, Delhi, West Bengal, Jharkhand, and Orissa. The Lohia Group started as M/s Bajrang Steel Sales Corporation in 1981 and now consists of close to fifty different companies. The saga of the group’s four-decade ascent is inseparable from the evolving dynamics of NER’s economic progress.

Today the Lohia Group of Companies controls several assets across various sectors from steel, cement, AAC blocks, Ferro-alloys, GP/GC sheets, low ash met coke, textiles, food processing, kraft paper, and oxygen bottling. It is the sole distributor and authorized stockist in the NER for TATA GP/GC sheets and dealer/distributor for various other steel manufacturers. In recent years the group has expanded its interest to venture into the education, real estate, retailing of furniture, fittings, marble, tiles, lifestyle sanitary, and interior products sectors. Subham, a unit of Lohia Group is a leading real estate firm in the North Eastern region. 

Jaggery Farmer

Over 8000

Local Farmers

We started working with local farmers in 2019 to help them improve their yield and cane quality by providing them free and superior CO238 variety seeds and providing training in modern farming practices. 

100% Natural

Ecotech Agro brings to you our 100% Natural Gur (Jaggery). Gur is an integral part of the Indian diet. Unlike refined sugar, jaggery does not cause an insulin spike; it contains a wide range of minerals and vitamins. Moreover, the absence of any chemical or preservative makes it even more suitable to be consumed daily.

Natural Jaggery

Local Farmers

%

Natural

Employees

Today, I bought Ecotech Gur and observed that their Gur is easily breakable and dissolves quickly with no residual impurities found at all. Quality is excellent and the Gur is very sweet.

 

– Dr. Vivek Sharma, Ayurvedic Doctor

I recently bought Ecotech jaggery from a local shop. And OMG, I really loved the taste. I found out that it's made in Hojai, Assam. Consider this genuine feedback, please maintain this good quality in your product.

 

– Nivedita Kakati, Google Reviews

My entire childhood I ate gur at least once a day and your gur is excellent. Impure gur will always leave a bad aftertaste whereas your gur leaves a slight taste of ganna juice .

 

– Chiranjeet Baruah, Dibrugarh

I must say the taste is simply superb. I am a fan of Khejur Gur but your product tastes even richer than that. I know the noble initiative behind this venture and will definitely be a return customer.

 

– Navneet Bora, Guwahati

Today morning I suddenly saw Jaggery packs in a nearby shop made by Ecotech Agro. I purchased a kg on curosity. It is very tasty, free from all dirts, sand and silica. Quality is very good.

 

– Dr. Nikhileshwar Sharma | Ph.D., Guwahati

Get in touch

Reach out now to know more about the jaggery industry and all our exciting future products and endeavours!

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